Your centerpieces don’t have to be limited to the floral world! I like to expand my horizons and add fruit or even vegetables! Some of my favorites: cherries, figs and berries. The fresh fruits and vegetables that you choose to feature can help draw in the seasons. One way to include sunny colors into your wedding design is through the use of fresh citrus. Halved lemons provide a natural and vibrant accent to cakes, tabletops, or signature cocktails – and they provide a lovely fragrance! Pumpkins, squash, and apples help create a beautiful fall table design. Seasonal fruits are not only a fun (and edible) way to include natural details into your table design or cake décor, but are also Eco-friendly!